Vitamin K2 plays an important role in healthy processes such as blood clotting and maintaining bone health
Liposomal vitamin K2
LIPOSOMA offers white label liposomal vitamin K2 supplements. These supplements include high-quality vitamin K2, packed in liposomes, providing you with this vitamin’s numerous health effects. Vitamin K2 plays an important role in healthy processes such as blood clotting and maintaining bone health. Supplements are available as capsules, liquids and a water-soluble powder. Moreover, we are open to discuss other tailored solutions. Our high-end liposomal K2 supplements are guaranteed by the academic qualifications of our team and its commitment to scientific excellence.
Vitamin K2 health benefits
Vitamin K2, also known as menaquinone, is known to be an important factor in blood clotting. Besides this, several studies reported vitamin K2 to be important for maintaining bonehealth . Vitamin K2 is usually synthesized by bacteria present in the gut. Small amounts can be directly consumed through animal products like meat, egg yolk and high fat dairy . Our White Label vitamin K2 is packed in liposomes and protected by their phospholipid bilayer coat, making the vitamin more stable. Moreover, in this way the vitamin is protected against the harsh stomach environment, making sure the vitamin reaches the gut in its intact form .
“Our liposomal vitamins and other nutraceuticals are available as raw materials, capsules, liquids and many other tailored solutions. “
LIPOSOMA Nutraceuticals; experts in liposomes
LIPOSOMA manufactures branded and white label liposomal supplements.
Our high-end liposomal nutraceuticals are guaranteed by the academic qualifications of our team and its commitment to scientific excellence.
Our liposome technology offers many advantages for nutritional supplement producers, the food sector and consumers. Our liposomal vitamins and other nutraceuticals are available as raw materials, capsules, liquids and many other tailored solutions.
Would you like to learn more? Give us a call at 0031 20 237 36 00
 Lacombe, J., & Ferron, M. (2018). VKORC1L1, An Enzyme Mediating the Effect of Vitamin K in Liver and Extrahepatic Tissues. Nutrients, 10(8), 970.
 Schwalfenberg, G. K. (2017). Vitamins K1 and K2: the emerging group of vitamins required for human health. Journal of nutrition and metabolism, 2017.
 Schurgers, L. J., & Vermeer, C. (2000). Determination of phylloquinone and menaquinones in food. Pathophysiology of Haemostasis and Thrombosis, 30(6), 298-307.
4] Akbarzadeh, A., Rezaei-Sadabady, R., Davaran, S., Joo, S. W., Zarghami, N., Hanifehpour, Y., & Nejati-Koshki, K. (2013). Liposome: classification, preparation, and applications. Nanoscale research letters, 8(1), 102.